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An equal blend of our caffeinated and decaffeinated Sumatra Mandheling French Roast!
Thanks to the Swiss Water processing method, our beans are decaffeinated without the use of chemicals. The rich, caramel notes of a regular Sumatra Mandheling carry over, but are intensified to a syrupy finish thanks to the French Roast Level.
Low acid, strong, bold, and decadent. Perfect for those that are wanting to cut back on caffeine without going full decaf
An equal blend of our caffeinated and decaffeinated Sumatra Mandheling French Roast!
Thanks to the Swiss Water processing method, our beans are decaffeinated without the use of chemicals. The rich, caramel notes of a regular Sumatra Mandheling carry over, but are intensified to a syrupy finish thanks to the French Roast Level.
Low acid, strong, bold, and decadent. Perfect for those that are wanting to cut back on caffeine without going full decaf
Why Choose Our Coffee?
Experience the perfect balance of quality, freshness, and flavor. Our coffee is carefully selected, expertly roasted, and crafted to deliver an exceptional cup every time.
Specialty Grade Coffee
Curated selection of mid-crop 100% Arabica beans from the world's finest coffee-growing regions.
Expertly Crafted
Our motto has always been to taste the bean, not the burn. For over thirty years, every coffee in our selection has been roasted with love and precision by Head Roaster John Parks & his team.
Freshly Roasted
Roasted daily in small batches to ensure peak freshness and flavor.
The Perfect Bean for Every Palate
With over 50 single varietals, blends, and Swiss Water processed decafs to choose from, you'll always be discovering new favorites.
