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Grown in the Tres Rios (three rivers) central region of Costa Rica, French roasted, this is the darkest of our Costa Ricans. This makes for a wonderful breakfast coffee for someone who loves the brightness of the Costa Rica Tres Rios but wants something a bit darker. A great options for someone who is looking for a dark American coffee!
Grown in the Tres Rios (three rivers) central region of Costa Rica, French roasted, this is the darkest of our Costa Ricans. This makes for a wonderful breakfast coffee for someone who loves the brightness of the Costa Rica Tres Rios but wants something a bit darker. A great options for someone who is looking for a dark American coffee!
Why Choose Our Coffee?
Experience the perfect balance of quality, freshness, and flavor. Our coffee is carefully selected, expertly roasted, and crafted to deliver an exceptional cup every time.
Specialty Grade Coffee
Curated selection of mid-crop 100% Arabica beans from the world's finest coffee-growing regions.
Expertly Crafted
Our motto has always been to taste the bean, not the burn. For over thirty years, every coffee in our selection has been roasted with love and precision by Head Roaster John Parks & his team.
Freshly Roasted
Roasted daily in small batches to ensure peak freshness and flavor.
The Perfect Bean for Every Palate
With over 50 single varietals, blends, and Swiss Water processed decafs to choose from, you'll always be discovering new favorites.
